Welcome to the Dad & The Frog Blog!
At Dad & The Frog Café, we’re passionate about bringing you the latest in food, drinks, and community happenings from our vibrant Surry Hills location. Our blog is your go-to source for everything related to our café, including updates on our seasonal menus, special events, and unique recipes that highlight the fresh, local ingredients we love to use.
Join us as we share insights into our café culture, tips for creating delicious meals at home, and stories that celebrate the spirit of our community. Whether you’re a regular visitor or planning your first trip, our blog is designed to keep you informed and inspired.
Stay tuned for exciting updates and delicious news, and don’t forget to visit us at 96 Fitzroy Street, Surry Hills, for a taste of what we’re all about. Welcome to our café family!
Family-Friendly Cafe
Running a café as parents changes the way you think about hospitality. At Dad and the Frog Café, we’ve built a local hub in Surry Hills where families feel genuinely welcome—from pram parking to kid-friendly nooks to water bowls for your four-legged bestie. If you’re searching for a Surry Hills cafe that nails breakfast, brunch, coffee, and a relaxed lunch, you’re in the right place.
Brunch and Booze
At Dad and the Frog Café, we’ve always believed in serving up more than just incredible coffee and crave-worthy brunch. We’re your local go-to café in Surry Hills for a warm welcome, fresh ideas, and delicious food made with care. And now, we’re adding a little extra sparkle to your mid-morning: a daily happy hour from 11am to 12pm – starting this winter and getting you warmed up for the summer ahead.
Flavour-First Catering
When people think of catering, especially for offices or events, the expectations are often… well, underwhelming. Cold, soggy sandwiches. Uninspired fillings. A sea of beige. But at Dad and the Frog Café, we’ve flipped the script. Our catering menu is built with the same philosophy that drives our café every day—quality, flavour, and something for everyone.
Bad Weather Affecting your Trade?
If you run a cafe, you know the feeling — dark skies, rain buckets down, and foot traffic slows to a crawl. As the owner of Dad and the Frog Cafe, a Surry Hills cafe that's seen everything from sunshine rushes to stormy slumps, I get it. Wet weather can mess with your momentum. But here’s something I’ve learned over the years: you can’t change the forecast — but you can choose how your team responds.
A Sunny Escape Awaits
We get it—winter in Sydney can feel a little drab, especially when the rain rolls in like it’s set up camp for the week. But here at Dad and the Frog Café, we’re keeping things cozy, warm, and delicious—rain or shine.
This week, we’re expecting a few rainy days, but we’re ready for it. Our team’s prepped to serve up your favourite coffee, breakfast, or brunch with a smile—indoors or under cover. But come 10am on a sunny day, our Farnell Street laneway turns into pure magic. That golden winter light slices through just right, warming up our outdoor seating and turning brunch into a sun-drenched ritual.
Sip, Sit, Stay a While
There’s something special about finding a café where everything just clicks—the coffee is rich, the food hits the spot, the vibe feels effortless, and the service actually makes you feel seen. At Dad and the Frog Café, we’ve made that our mission.
As a licensed café in Surry Hills with a sun-drenched outdoor dining area, we’ve created a space where locals, visitors, and four-legged friends can kick back with a specialty coffee, a chilled mimosa, or a hearty brunch that doesn’t skimp on quality. Whether you're here for a long lunch, a quiet solo coffee, or a celebration with mates, there's always something on the menu (and behind the bar) worth coming back for
